Try These Recipes For a Tasty Banana Bread Cobbler and Lemon Cheesecake Bars

The next time you're searching for a dessert to serve your family or friends, why not modification things up a bit? i might wish to counsel these tasty desserts from my recipe files.  Your family and/or friends are bound to be happy.  These Chilled Cheesecake Bars are thus refreshing they're a true treat for your mouth! we discover them extremely refreshing when a meal however we have a tendency to conjointly relish them at pitch-ins and with low with friends. And for one thing yummy and completely different do that Banana Bread Cobbler. If you prefer bananas, you may find it irresistible.

CHILLED LEMON CHEESECAKE BARS
CRUST:
1/3 cup butter, softened
1/4 cup firmly packed brown sugar
1/4 tsp salt
1/4 tsp ground nutmeg
1 cup all-purpose flour
cooking spray

Preheat oven to 350 degrees.

Using an electrical mixer on medium speed, beat the butter, brown sugar, salt and nutmeg along till swish.  Add the flour, beating at low speed till blended.

Spray an 8-inch sq. pan with the nonstick cooking spray.  Press the crust mixture evenly over the lowest of the pan.

Bake for twenty minutes at 350 degrees.
While the crust bakes, prepare the filling.

FILLING:
1 cup low-fat (1%) cottage cheese
1 cup granulated sugar
2 tbsp all-purpose flour
1 tbsp lemon zest
3 1/2 tbsp recent lemon juice
1/4 tsp baking powder
1 massive egg
1 massive egg white

Process cottage cheese in food processor for a moment or till swish, scraping down the edges as required.  Add the sugar, flour, lemon zest, lemon juice, baking powder, egg, and egg white; method thirty seconds or till well blended.  Pour over the baked crust.

Bake at 350 degrees for twenty five minutes or till set.  Cool half-hour. cowl and chill for a minimum of eight hours.  Cut into bars.

To serve cut into nine squares and garnish with skinny lemon slices or skinny strips of lemon rind that has been curled, if desired.

BANANA BREAD COBBLER
1 cup self-rising flour
1 cup sugar
1 cup milk
1/2 cup butter, melted
4 medium-size ripe bananas, sliced
streusel topping, recipe below
vanilla ice cream, optional

Preheat oven to 375 degrees.
Lightly grease a an eleven x 7-inch baking dish; put aside.

In a medium to massive bowl whisk the flour, sugar, and milk along simply till blended.  Whisk within the melted butter.  Pour into the ready baking dish. cowl with the banana slices and sprinkle the struesel topping over all.

Bake at 375 degrees for forty to forty five minutes or till golden brown and bubbly.

Serve with the ice cream, if desired.  (I counsel it!)

STRUESEL TOPPING:
3/4 cup firmly packed lightweight brown sugar
1/2 cup self-rising flour
1/2 cup butter, softened
1 cup uncooked regular oats
1/2 cup chopped pecans

Using a fork, stir the brown sugar, flour, and butter along till crumbly.  Stir within the oats and also the pecans.  Use as directed on top of.

Yield: half dozen to eight servings  

Enjoy!